Salad is an appetizer that people are used to putting in place with main meals. It helps to facilitate the digestion process because it contains nutritional values, and balanced portions of the elements, acids and enzymes. Salads are of two types: either the vegetable salad, where we use different types of vegetables as desired, and the fruit salad and contains many types of fruits preferred by many people.
We will mention below how to prepare the fruit salad through specific types that we have chosen, and it is worth noting that all the ingredients are cut into small pieces of proportional sizes together, and the mentioned quantity is enough for two people, and you can increase the quantity according to the request.
Preparing a fruit salad:
- Two tablespoons of pomegranate juice.
- Half a cup of sliced strawberries.
- A piece of banana cut.
- A kiwi chopped.
- A piece of orange cut.
- Two tablespoons of blossom water.
- A glass of fresh orange juice .
- Put strawberries, bananas, kiwi and oranges in a bowl together.
- We add flower water.
- We add pomegranate juice and fresh orange juice.
- Mix ingredients together.
We note that this method that was mentioned is easy and simple for the power of fruits, and it is also possible to replace this fruit with other types.
Preparing fruit skewers:
- A large grain of pineapple.
- A pill of melons.
- Two cans of strawberries.
- Red grape can.
- A box of green grapes.
- Two large apples.
- Two large grains of oranges.
- A small box of cream.
- Tablespoon of honey.
How to prepare:
- We cut the pineapple, mole, apples and oranges into cubes, and try to make them all the same size.
- We place fruits in skewers evenly.
We prepare the sauce:
- It is a good mixture of honey and cream.
- Serve with skewers.